Upcoming Class Menus

Last updated 6/11/20

All classes include Fresh Brewed Coffee and Ice Water

NOTE: Classes in late March through June have been cancelled due to the COVID-19 pandemic. Please check back for the status of future classes.

Wed, July 8th 6:00-9:00pm
Cruising the Caribbean
$70 per person
  • Jerk Style Pork Loin with Mango and Coconut Rice
  • Pineapple and Chipotle Glazed Roasted Chicken Thighs
  • Mahi Mahi with Island Salsa
  • Spicy Curry Shrimp with Coconut Sauce
  • Pineapple Rum Cake
Wed, July 15th 6:00-9:00pm
Cooking with Crab
$70 per person
  • Crab and Three Cheese Bake with Grilled Garlic Baguette
  • Crab Stuffed Pasta Shells with Boursin Bechamel Sauce
  • Crab Cake with Roasted Corn Salsa
  • Crab and Sweet Pea Risotto
  • Mediterranean Crab and Shrimp Pasta with Lemon Butter Garlic Sauce
Wed, July 29th 6:00-9:00pm
All About the Entree
$75 per person
  • Herb Crusted Pork Tenderloin with Mushroom Pan Sauce
  • Grilled Sirloin with Tomato and Fresh Horseradish Relish
  • Lemon Roasted Crispy Chicken with Gold Potatoes
  • Braised Italian Sausage with Sauteed Onion and Peppers with Marinara
  • Chocolate Cherry Cake

  For class inquiries, call:
Phone number

NOTE: Once classes have been paid for there are No Refunds, No Credits, and No Transfers



2019 Best Cooking Classes