Flavors of the World: Singapore

Friday, May 15, 2020
6:30pm-9:30pm
$68.00pp / BYOB!

Instructed by Chef LaPorta

Secrets of Singapore class images

Ice Water, Fresh Brewed Iced Tea and Fresh Brewed Coffee (with dessert) will also be served.

 
  Call our store to reserve your spot!
Phone number

NOTE: Once classes have been reserved and paid for there are No Refunds, No Credits, and No Transfers

 
Secrets of Singapore cooking class at the Cornerstone Culinary Kitchen in Camp Hill, PA, instructed by Chef Chuck LaPorta on April 5, 2017.



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