Beggin’ for Bacon

Instructed by Chef LaPorta

• Smoked Pork Belly with Deviled Eggs and Southern Pepper Jelly “Bacon and Eggs”
• Bacon Wrapped Pork Tenderloin
• Bacon Wrapped Jalapeno and Cheese Chicken Breast
• Brown Sugar and Cracked Black Pepper Bacon
• Chocolate Bacon Pecan Pie

Ice Water, Fresh Brewed Iced Tea, and Fresh Brewed Coffee will also be served.

 
  For Reservations, contact:

NOTE: Once classes have been reserved and paid for there are No Refunds, No Credits, and No Transfers

 
Beggin’ for Bacon cooking class at the Cornerstone Culinary Kitchen in Camp Hill, PA, Instructed by Chef Chuck LaPorta, on April 29, 2019

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