Trip to the Bayou

Instructed by Chef LaPorta

• French Quarter Jambalaya
• Bayou Burger with Spicy Remoulade
• Shrimp Creole over Dirty Rice
• Cajun Rubbed Crispy Skin Chicken
• Bananas Foster

Cornerstone will provide the Hurricane Mix-just bring your favorite rum!
Ice Water, Fresh Brewed Iced Tea and Fresh Brewed Coffee (with dessert) will also be served.

 
  For Reservations, contact Sue:

NOTE: Once classes have been reserved and paid for there are No Refunds, No Credits, and No Transfers

 
Trip to the Bayou cooking class at the Cornerstone Culinary Kitchen in Camp Hill, PA. Instructed by Chef Chuck LaPorta on February 28, 2019.

Comments are closed.